A big congratulations to our students who took part in the annual ‘Battle of the Chefs’ competition at St. Peter’s Catholic College.
This exciting event brought together students from Years 11 and 12 who are enrolled in the Stage 6 Vocational Education and Training (VET) course in Hospitality—Kitchen Operations and Cookery. Competing in teams of three, participants from seven schools across the Diocese included: St. Peter’s Catholic College, Mater Maria Catholic College, St Edward’s College, Brigidine College, MacKillop Catholic College, St Paul’s Catholic College, and St Brigid’s Catholic College.
The competition commenced after the reveal of mystery ingredients, giving the teams 60 minutes to plan and design their menus. They then had 3 hours to cook, presenting a main course for the Mystery Box Challenge and a set dessert item.
Holly, Chloe and Tom displayed impressive teamwork and culinary skills, exceeding all expectations and placing 3rd overall.
