Year 7 students at St Brigid’s have been absolutely buzzing with enthusiasm this term as they dive into their Food and Agriculture unit in Technology! From incubating baby chicks to learning how to care for their chickens on the ag plot, they’ve been hands-on every step of the way.
They’ve also been putting their knowledge to the test in the kitchen, cooking up delicious dishes with eggs they’ve helped produce. The connection between agriculture and cooking has been an amazing experience for all, and we’re so proud of their hard work and dedication!
